BUNDLES FROM $15 · FREE SHIPPING ON THE 6-PACK

Hazelnut Glaze Yogurt Dip

Hazelnut Glaze Yogurt Dip

Recipe by Antonio El Khoury

Serves 2–4

Cook time 5 mins

Toasted hazelnut and smoky BBQ notes make this yogurt dip an easy crowd-pleaser for movie nights or grazing boards.

This recipe features

Hazelnut Glaze

Hazelnut Glaze

Ingredients

1 cup Greek yogurt
3 tbsp Sous Chef Hazelnut Glaze
1 garlic clove, finely grated
Chopped toasted hazelnuts, for garnish

Directions

Whisk the yogurt, Sous Chef Hazelnut Glaze, and garlic together until smooth.
Spoon into a bowl and top with chopped hazelnuts.
Serve with vegetable sticks or pita chips.

More from the cookbook

Hazelnut Glaze Lamb Chops with Roasted Root Vegetables

Hazelnut Glaze Lamb Chops with Roasted Root Vegetables

By Antonio El Khoury

Sous Chef Hazelnut Glaze's nutty depth pairs beautifully with lamb, roasted alongside caramelized root vegetables.

45 mins

Honey Mustard Pork Tenderloin with Roasted Potatoes

Honey Mustard Pork Tenderloin with Roasted Potatoes

By Antonio El Khoury

A weeknight-elevating dinner: pork tenderloin marinated in Sous Chef Honey Mustard and roasted alongside crisp potatoes.

45 mins

Honey Mustard Pretzel Dip

Honey Mustard Pretzel Dip

By Antonio El Khoury

Sous Chef Honey Mustard needs almost nothing to shine: whisk, dip, done. A five-minute snack fix.

5 mins